Chai typically blends spices like ginger and cinnamon with black tea and there are many versions. Our Chai Marsala offers mild spices balanced with a sweet aroma. It is best served with milk and sugar. To make a milky Chai latte, mix half hot milk with half hot chai; or brew the chai in milk.
Ingredients: Black tea (Camellia Sinensis), Cardamom, Cinnamon, Ginger, Rose